Uruguay´s meat processing industry: The United States is a reliable customer when doing business

On Friday 12 June, the United States Ambassador in Uruguay, Kenneth George, held a meeting at the Embassy with Dr. Marcelo Secco, CEO of Marfrig-Tacuarembó and Mr. Daniel Belerati, CEO of the Uruguayan Meatpackers Chamber. Over the past months there has been much discussion in the media about the renegotiation of Uruguayan beef export contracts ... Read More»
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